Row by Row: Building a Strong, Sustainable and Successful College Farm

This year at LVAIC we focused on looking back at our our beginning and seeing what is working at LaFarm. Check out our presentation below!

For fun we looked at our "10 Best Things" at LaFarm so far. Every year we look forward to a new season, but before we do we reflect on the previous year and decide what has worked & what can be improved.

Our 10 Best:
Good Agricultural Practices
Value Added Products
Standardized Production
Partner with Pan Hellenic & regular work days w/ Delta Upsilon
LaFFCo- Lafayette Food and Farm Co, LEAP, VIC & Excel
Solar Irrigation
On Campus Farm Market
On Campus Dining & Events
Partner w/ Area Non-Profits
Annual Reports w/ Self Audit

After completion of major projects it is informative to determine your farms ‘10 Best things’

Row by Check out our 2016 presentation in PDF form here:

LVAIC 'How Green is My Valley' Conference in February of 2014.

The LaFarm team presented THE LAFAYETTE COLLEGE Sustainable Food Loop: LaFarm, Community & Undergraduate Sustainability at the LVAIC 'How Green is My Valley' Conference in February of 2014. The turnout was great.

Check out our 2014 presentation in PDF form here:

Find More LVAIC Here!

Since 1969, the Lehigh Valley Association of Independent College's success has been founded on the principle of collaboration. Our unique consortium, one of the oldest in the country, consists of 6 member colleges and universities in the Lehigh Valley, as well as 6 associate member institutions in the eastern Pennsylvania region. Through innovation in collaboration and community, LVAIC aims to provide academic and business support to each member.

Lehigh Valley Association of Independent Colleges

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OMG! LaFarm is building its online presence. Follow along on our day-to-day journey to grow good food!

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